Recipe: Ting-a-lings

April 11, 2016 | Recipes

Here’s another recipe that makes fun haystack shaped treats, resembling those that can be seen around the Amanas!  We serve a “Sweet Treat” such as these each afternoon in our Wagon Wheel Room!

Ting-a-lings

24oz butterscotch chips
4 Cups salted peanuts
3-4 Cups Chow Mein noodles (they come in a bag) – amount depends on taste

Melt the chips in a pan, add the peanuts and noodles.

Drop in mounds or “haystacks” on a cookie sheet to harden.

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