“Fancy up” a fruit cup – cut your fresh fruit in bit sized pieces. IF you have extra small cookie cutters – you could cut star shapes or circles out of cantaloupe, pears, apple slices, bananas, kiwi, or flattened marshmallows. Pour or layer fruit in an old fashion fruit bowl/cup, or wine glass.
Leave them plain, layer or top the fruit with: whipped cream, flavored yogurt, a complimentary flavor of jam or preserves, or a drizzle of Nutella.
Bonnie James
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Recipe: Fancy Fruit Cup
January 4, 2021 | Recipes
