Recipes

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This recipe is a recipe I got from a teacher when I was teaching in West Branch. One year we all brought goodies to share just prior to Christmas break. I don’t have any notes on which person brought the recipe. It is a family favorite and we make them every year as one of […]

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This comes from my recipe box and was one of my mom’s recipes. It is a family favorite recipe. We always serve it with mashed potatoes. Ham Balls Mix: 2 lbs ground ham 1 lb pork roast ground 2 c bread crumbs or oatmeal 2 eggs ½ tsp dry mustard salt/pepper to taste Form into […]

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This recipe is from my recipe box. My long-time friend, Evonne Freeman gave me this recipe. I met Evonne when I first teaching in West Liberty. We became good friends and have remained close over the years. She is an awesome cook and has shared many recipes with me. After having these "partied up" potatoes […]

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This recipe is from the Sesquicentennial cookbook, submitted by Jan E. Fulwider. Jan was an active member in church - so I knew her through church and her food through potluck dinners! Spicy Sausage Soup ½ lb. bulk pork sausage 2 ½ c. of ¼" potato cubes ½ c. of ¼" carrot cubes ½ c. […]

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This is a recipe from my collection. My mom used to fix these yummy cookies! I have the recipe on a card in her handwriting - so very special to me. It also has a note that this recipe came from my Granny - my mom’s mom. My mom loved lemon things! Lemon Love Notes […]

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Melody Henderson submitted this recipe. She was a couple years ahead of me in High School. I’ve used this recipe or one similar to it many times when going to a potluck or in the summer when we are having a gathering. Vegetable Pizza 8 oz. can crescent roll dough ¾ c. dairy sour cream […]

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This is one of my recipes. The first time I had pizza spins was when I was about 10 years old. We were staying with our cousins in Chicago and my Aunt Pat fixed these for an evening snack. She used Jimmy Dean sausage when she made these. Over the years we switched to using […]

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Candy Apple dip, was submitted to the Sesquicentennial cookbook by 3 ladies - Lori Seydel I knew from school years, Jackie Wiele was active in our church - she and her husband ran a car dealership in West Liberty and she was one of my Sunday School teachers. Nan Janney was the mother of a […]

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This recipe would be go over great at a New Year's Eve party! Recipe: Taco Dip 2 (8 oz.) pkg. cream cheese1 pkg. taco seasoning8 oz. ctn. sour cream3 to 4 drops Tabasco sauceshredded lettuce2 tomatoes, chopped1 pkg. shredded cheddar cheese1 can chopped black olivessliced green onionchopped green pepper (opt.) Blend cream cheese, taco seasoning, […]

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If you've already got cinnamon candies to make apple cider, why not give these a try too?! Recipe: Cinnamon Apples red food coloring2 c. sugar1 c. watercinnamon candies (red hots)  Boil whole or halved apples until tender in sugar, water and coloring mixture. Put cinnamon candies in center of apples and let them melt as […]