Strawberry or Peach Fuzz

10 oz. pkg. frozen strawberries or peaches
6 oz. can frozen lemonade concentrate
6 oz. can vodka, gin or rum
6 to 10 ice cubes

Put all in blender and blend until well mixed.

Karen (Mrs. John) Moenck

This recipe comes from the West Liberty Sesquicentennial Cookbook and is used with permission.