Recipes

Recipe

In communal cooking days, these licorice-flavored Christmas treats could be made at home and then baked in the village bakery. Anise Cookies 4 eggs 4 cups powdered sugar 1 teaspoon baking soda 3 ½ cups flour Dash oil of anise or 1 teaspoon anise extract Preheat oven to 350°. Using electric mixer, beat eggs and … Read more

Recipe

Here’s a holiday recipe that uses gumdrops. Choose which ones you use to customize the color and taste to your preference! Holiday Gumdrop Cake 4 c. flour 2 c. sugar 1 tsp. cinnamon 2 ½ tsp. cloves 1 tsp. salt 2 eggs 1 ½ c. applesauce 1 c. butter or margarine 1 tsp. baking soda … Read more

Recipe

We’ve got another soup recipe for you this week! Cream of Potato Soup 5 lg. Chopped or shredded potatoes ½ c. chopped or shredded carrots 6 slices bacon, cooked and crumbled 1 c. chopped onion 1 c. chopped celery 1 ½ tsp. salt ¼ tsp. Pepper 2 c. milk 2 c. light cream shredded cheddar … Read more

Recipe

Make this to set out as an appetizer at your next holiday gathering – Cheese Ball 2 (8 oz.) pkg. cream cheese 8 ½ oz. can crushed pineapple, drained ¼ c. chopped green pepper 1 tsp. Salt 2 c. finely-chopped pecans Mix 1 up of the pecans into the mixture. Chill; shape into a ball … Read more

Recipe

Here’s a recipe for something pumpkin that’s not pie! Pumpkin-Pecan Bread This moist, flavorful bread is a winner any time of the day. It makes an especially good snack. 3 ½ c. flour 2 tsp. baking soda 1 ½ tsp. cinnamon 1 tsp. nutmeg 1 c. sugar 1 c. oil 4 eggs (or 8 egg … Read more

Recipe

Colder weather means time for soup! Here’s one for you to try – Broccoli Cheese Soup 2 pkg. Frozen chopped broccoli or 1 bunch fresh broccoli ½ to 1 c. noodles (uncooked) ½ c. chopped onion 1 T. margarine 6 cubes chicken bouillon 5 c. water 6 c. milk (part evaporated) 1 lb. grated cheese … Read more

Recipe

Here’s a fun Fall dessert for you to try! Pumpkin Pie Dessert BOTTOM LAYER: 1 pkg. Yellow cake mix (save 1 c.) ½ c.melted oleo 1 egg Place on bottom of 9 x 13-inch pan (aluminum is best). FILLING: 3 c. pumpkin 2 eggs ¾ c. sugar 1 c. evaporated milk 1 tsp. vanilla 1 … Read more

Recipe

This dip can be made ahead and kept in the crock pot: Cheese Dip 1 ½ lb. hamburger ½ lb. sausage 1 c. onion, chopped 2 lb. Velveeta cheese 1 lb. Colby cheese 16 oz. whole canned tomatoes 6 to 10 chopped hot chili peppers and juice Cook hamburger, sausage and onion; drain. Melt cheeses … Read more

Recipe

This recipe is for a one bowl cake with frosting and optional pecan garnish! Hummingbird Cake 3 c. flour 2 c. sugar 1 tsp. Cinnamon 1 ½ tsp. vanilla 1 (8 oz.) can crushed pineapple, undrained 2 c. pecans, chopped 1 tsp. salt 1 tsp. baking soda 2 or 3 eggs 1 ½ c. oil … Read more

Recipe

Fall means soup weather! Cheesy Potato Soup ½ stick oleo ⅛ c. onion ⅛ c. celery 1 lg. carrot, halved and sliced 3 lg. potatoes, diced 1 tsp. sweet basil 1 tsp. parsley flakes 3 to 4 slices cheese 2 to 3 cauliflower flowerets cut up with carrots and potatoes (opt.) Melt oleo in 2 … Read more