Recipes
Tired of fruit pies? Here’s a recipe for a sweet and chocolaty alternative: German Sweet Chocolate Pie 1 (4 oz.) Baker’s German sweet chocolate ¼ c. butter 1 ⅔ c. (13 oz. can) evaporated milk 1 ½ c. sugar 3 T. cornstarch ⅛ tsp. salt 2 eggs 1 tsp. vanilla 1 unbaked 9” pie shell, … Read more
This week we’ve got another special Ronneburg recipe for you! Sweet and Sour Beets 1 pound can whole beets ¼ cup beet liquid ¼ cup water ½ cup sugar 10 tablespoons vinegar ¼ teaspoon salt Drain beets, reserving liquid. In saucepan combine liquid, water, sugar, vinegar, and salt. Add drained beets. (They may be cut … Read more
This recipe for oatmeal cookies may be a bit different than the traditional one you’ve been using, with its inclusion of sour milk! Hafer-Flocken Kecks (Oatmeal Cookies) ½ cup lard 2 cups sugar 2 eggs 2 ½ cups flour 2 ½ cups oatmeal 1 teaspoon soda 4 tablespoons sour milk 1 teaspoon vanilla 1 cup … Read more
This week’s recipe continues our trend of posting recipes for summer salads. Cucumber Salad 2 (3 oz.) pkg. lime Jello 1 tsp. Salt 2 c. boiling water 1 c. Miracle Whip ½ c. sour cream 2 c. chopped cucumber ½ c. chopped pimento 2 T. chopped onion Dissolve Jello and salt in hot water. Cool. … Read more
This recipe is another from the Ronneburg that’s especially good to make in the summer! Cucumbers in Cream Sauce Another “most requested’! Try this any time, but especially in the summer, with sliced tomatoes and corn on the cob. 4 medium cucumbers peeled, sliced thin 1 medium onion, sliced Combine in bowl. Add 2 teaspoons … Read more
This salad recipe is unique in that it makes use of canned shoestring potatoes! Shoestring Salad 1 c. chopped celery ¼ c/ finely-chopped onion 1 (6 ½ oz.) can tuna or chicken 1 c. carrots, shredded 1 c. salad dressing 1 c. canned shoestring potatoes Combine first five ingredients, adding the shoestrings just before serving. … Read more
It’s always good to have more ways to use up zucchini! Zucchini and Pineapple Bread 3 eggs 1 c. oil 2 c. sugar 2 tsp. vanilla Beat. Add: 2 c. chopped zucchini 1 c. well-drained, crushed pineapple 3 c. flour 1 tsp.salt 2 tsp. baking soda ½ tsp. baking powder ½ tsp. cinnamon ¾ tsp. … Read more
This week’s recipe is for a yummy almond cookie – Mandel Kecks (Almond Cookies) 6 egg yolks 1 ⅛ cup sugar ½ lb. finely ground almonds 1 cup flour 1 teaspoon baking powder Beat egg yolks; add sugar and almonds and blend well. Add flour, sifted with baking powder. Roll out on lightly floured board … Read more
This recipe calls for a combo of fruits, nuts and and chicken. Chicken-Fruit Salad 2 c. diced white meat of chicken 2 apples, diced 1 c. pineapple chunks, drained 3 T. mayonnaise ¾ tsp. curry powder ¼. c. chopped almonds Toss all ingredients together. Spoon individual portions onto salad greens. Makes 6 servings. 86 milligrams … Read more
This recipe expands on a basic yellow cake mix to make it into something much more! Cinnamon Swirl Bundt Cake 1 yellow cake mix ¾ c. corn oil ¾ c. water 1 (5 ½. oz.) pkg. instant vanilla pudding mix Combine above. Add 4 eggs, 1 at a time, mixing well each time. Beat 8 … Read more